House of Blues Anaheim Restaurant and Bar | Menus, Hours, Drink & Food Specials

Restaurant and Bar

Monday - Wednesday: Closed|

Thursday - Saturday: 5PM - 10PM|

Open on Show Nights: Hours Vary

Make Your Reservation

Join us at the Restaurant and Bar today to enjoy delicious items from our made-from-scratch, Southern-inspired menu.

Menu

Appetizers

BBQ NACHOS

four cheese sauce, avocado, roasted corn salsa, pickled red onion, tomato, Memphis BBQ sauce, cilantro crema, cotija cheese

Option to add brisket or pulled pork

SMOKED BUFFALO WINGS

chives, blue cheese dressing

CRISPY FRIED TENDERS

choose a style:

Hot Honey – crispy onion, ranch dressing

Charred Lemon & Garlic – crispy onion, ranch dressing

SPINACH ARTICHOKE DIP

blistered tomato, cajun-spiced tortilla chips

LOADED FRIES

jalapeño-bacon, pickled red onion, four cheese sauce, cilantro crema, cotija cheese

option to add chicken, pork, or brisket

CRISPY BRUSSELS SPROUTS

deep-fried, champagne vinaigrette

Salads

SOUTHERN SALAD

mixed field greens, Fuji apple, white cheddar cheese, toasted pecans, champagne vinaigrette

COBB SALAD

romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing

CRISPY BUFFALO CHICKEN SALAD

romaine, tomato, red onion, avocado, corn salsa, red beans, chives, ranch dressing

Mains

JAMBALAYA | GF

sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice

Option to add cajun shrimp

BLACKENED SALMON* | GF

cajun rice, charred broccolini, blistered tomato, cajun butter

BLUESVILLE HOT CHICKEN

two crispy-fried chicken breasts, Nashville rub, house-made slaw, French fries, dill pickle, honey on the side (available plain)

BABY BACK RIBS

house-made slaw, Memphis BBQ sauce, dill pickle, French fries

Half or whole rack

VOODOO SHRIMP

sautéed shrimp, tomato, jalapeño-cheese cornbread, Abita Amber beer reduction, scallion

SHRIMP N' GRITS - NEW!

white cheddar grits, grape tomato, cajun cream

option to add andouille sausage

CAJUN CHICKEN PASTA

blackened chicken, penne pasta, cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan

Option to add cajun shrimp

NY STEAK & FRIES*

blues rub, garlic fries, cajun butter, garlic aioli

Burgers & Sandwiches

HOB SMASH BURGER*

double patty, brioche bun, American cheese, shredded lettuce, tomato, garlic aioli, red onion, dill pickle

BBQ BACON SMASH BURGER*

double patty, brioche bun, cheddar cheese, applewood bacon, crispy onions, Memphis BBQ sauce

TURKEY SMASH BURGER - NEW!

double patty, white cheddar, cajun relish, tomato, lettuce, garlic aioli, brioche bun*

EVERYTHING LEGENDARY™ BURGER

plant-based burger patty, American cheese, mixed greens, tomato, avocado salsa, smoked aioli

make your burger a double

(100% vegan)

SHRIMP PO' BOY

fried cajun shrimp, French bread, spiced remoulade, lettuce, dill pickle, tomato

THE YARDBIRD

bourbon-butter-brushed fried chicken breast, brioche bun, house-made slaw, seasoned mayo, dill pickle (available simply grilled)

SMOKED BRISKET SANDWICH

roasted garlic & herb aioli, crispy onions, garlic butter, brioche bun

PULLED PORK SANDWICH

Memphis BBQ sauce, house-made slaw, dill pickle, brioche bun

Sides

MAC & CHEESE SKILLET

four cheese sauce, topped with toasted breadcrumbs

JALAPEÑO CORNBREAD

with bourbon butter

GUMBO

andouille sausage, chicken, onion, bell pepper, celery, cajun rice

Desserts

KEY LIME PIE

coconut graham cracker crust, whipped cream, lime zest, shaved coconut

BREAD PUDDING

bourbon butter, toffee sauce (serves two)

HOUSE OF BROWNIE - NEW!

vanilla ice cream, spiced chocolate sauce, whipped cream, peanut butter sauce, chocolate chip cookie, Luxardo cherry (serves two)

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness.

Please inform your server if you or anyone in your party has food allergies.

Upcoming in the Restaurant

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